Kenya, a country in East Africa, is known worldwide for its wildlife reserves, its lofty mountain peaks, and the high quality offerings from the country's tea gardens and coffee plantations. Located in the South West part of Kenya is the Kericho district, where its high altitude and almost daily rain showers create the perfect environment for tea growth. Kenya tea is a main staple in Irish and English tea blends, and for years it was mostly produced for the tea bag trade.
The bright golden liquor cup and strong, brisk, full-bodied, slightly fruity taste characterize Kenya teas.
Brew tea at 212º - steep for 3 minutes.
25 individually wrapped teabags per box.
||Smooth, Easy Drinking
|This is a nice, smooth tea that makes for a quick cup while on the go. The quality of the tea is considerably good for a tea bag. A pleasant black tea with subtle smoky grape notes.|
|- Stacy, PA|
||Rich, dark and flavorful
|I finally opened this box of tea, since we have finished most of the loose teas that we ordered. I am delightfully surprised to taste all of the flavor in this bagged tea. It has such a lovely fruity finish that I just want to gulp it all down. It comes in individually wrapped bags inside a box that is also tightly wrapped so maybe this is why it is so flavorful. With a splash of milk is how I like it. Definitely keeping this on the wish list for future orders.|