This China Red oolong organic tea is grown in Anhui province in eastern China. This province is a major agricultural region that produces, because of its temperate climate and rich soil, exceptional teas.
These large black twisted leaves produce a deep bright amber cup with a sweet earthy aroma. The brew has a good body and a sweet toasty and earthy/woodsy taste. Enjoy anytime of the day!
Brew tea at 195º - steep for 3-5 minutes. Try multiple infusions (let the tea steep for approximately 15 seconds longer on each subsequent infusion).
|
