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Orange Spice Black Tea


Orange Spice Black Tea
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 Number of Reviews: 3
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 Item #: T0062
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Detailed Description
Orange blended with spices has always been a favorite combination of flavors, and in this black tea blend they are in perfect harmony. Teas from China and Sri Lanka are mixed with orange peel and natural orange spice flavor to produce an amber cup with a heavenly taste and aroma.

Ingredients: black teas, orange peel, and natural orange spice flavor.

Brew tea at 212º - steep for 3 minutes.

Certified Kosher


Orange Spice Black Tea Toddy

4 oz water
1 ½ tsp Orange Spice Black Tea
1oz scotch
1/8 tsp Cointreau
1/4 oz simple syrup
3 dashes bitters

Brew the Orange Spice tea in boiling water for 4 minutes, then strain out the leaves. Pour into a glass and add the scotch, cointreau, syrup and bitters. Stir and garnish with a clove studded orange section (if desired).
Customer Reviews
Orange Spice 7/4/2020
Hot it tastes a little…mustardy? Once it cools, you definitely get the orange with the mild warming spice. It’s a pretty gentle, pleasant tea. I’m not sure I prefer this to grocery store versions of this tea, but it’s definitely not a bad time.
NM
 
I expected more 10/29/2019
This tea is heavy on the orange, but not on the spice for me. I like a good spice kick in my teas during the fall and winter season, and this just didn’t meet my expectation. Maybe I just had a bland batch, so I may still try it again... I would love if this orange spice tea could marry with the cinnamon kick from their Sizzlin’ Cinnamon tea, then it would be perfect for my preferences!
- Brittany L., MS
 
One of the best orange spice teas I've had 1/17/2018
I've already enjoyed typical, boxed orange spice teas from the grocery, and when I discovered S&V, I figured I should give their version a trial. I was very pleased with the result. The tea is citrus-y and sweet, but with a nice amount of spice and the pleasantly slightly bitter flavor from orange peel. I really enjoyed it and powered through my entire package of the tea in record time. If you like heavily spiced teas, you can always drop a few whole cloves into the basket with the tea leaves. Mmmm, tasty.
- Catherine Walsh, IN