Pears, popularized in France, are now found growing abundantly in the Pacific Northwest of the United States. This green tea blend has a strong aroma, but when brewed the pale ecru cup reveals a taste that is subtle, fresh and delicious.
Ingredients: Green tea, pear flavor, alfalfa leaf and marigold petals.
Brew tea at 180º - steep for 2-3 minutes.
||Refreshing Pear Taste
|This was my first introduction to the Simpson and Vail brand from a local tea shop in Seymour, CT. 3 minutes is the perfect brewing time to get the full flavor of pear. The taste is really refreshing and not too tart with absolutely no hints of bitterness. As far as green teas go, I would recommend this one at the top of my list.|
|- Sarah C, CT|