|Creamy caramel is melted into every batch, mingling with just a pinch of sea salt to create a mouthwatering combination of sweet and savory.
Ingredients: Gluten free flour (brown rice flour, rice starch, potato starch, xanthan gum, locust bean gum), cane sugar, non-hydrgenated palm oil, caramel sauce( cream(milk), cane sugar, tapioca syrup, butter (cream(milk), salt), vanilla salt), light brown sugar, whole eggs, water, sea salt,baking soda, nonfat milk, vanilla extract and butter flavors.
Made in the USA
Serving Size: 9 cookies. Nine servings per container.