Every month, Simpson & Vail offers at least 3 teas, 2 coffees and 2 herbal "teas" at discount prices of at least 10%. Along with these tempting offers, various tea accessory products can be found at reduced prices.
This flavorful tea comes from the Dimbula region of Sri Lanka, in the lofty mountainous regions in the western part of the central highlands. The large black, well formed leaves brew to a bright amber cup with a rich full-bodied flavor and an oak-like finish.
No matter what the time of the day it is, you are sure to enjoy our Patriots Blend. The tea is a unique blend of coconut pieces, raspberry pieces and blue cornflower petals, gently combined with our American Breakfast Tea. The brightly colored mixture steeps to a golden cup with a medium body and a light fruity taste. Served hot or iced it’s a great way to celebrate America’s Birthday! Certified Kosher
Healthy Rooibos "tea" is now available in a green, unfermented, version. We've combined this organic green rooibos with blueberries, papaya, orange peel, hibiscus, raspberries, flavoring, mallow blossoms and marigold petals. This blend brews to a pale pink cup with a sweet, fruity, slightly flowery taste. Brew: 3 minutes at 185 degrees. Certified Kosher
This Rooibos blend has a vanilla flavor similar to vanilla extract. The deep amber cup is delectable, and is perfect as is, or with just a touch of sweetener. Brew tea at 212º - steep for 5 minutes. Certified Kosher
This small leafed (BOP) tea brews to a bright deep hue with a pronounced aroma and a full rich taste. Coming from the Uva highlands of Sri Lanka this delicious tea can be enjoyed "as is" or with the addition of milk and/or sugar.
Don't let the name fool you, this tea can be enjoyed anytime of the year! The tea brews to a dark amber cup with a smooth, refreshing, light peach taste and subtle Earl Grey undertones. Brew tea at 212º - steep for 3 minutes. Certified Kosher
Kaori, means "aroma", and you're certain to find this tea has an outstanding strong fresh vegetal aroma when it brews. The small olive green twisted leaves produce a pale liquor with a well rounded medium green taste. Brew tea at 180º - steep for 2 minutes.
Kenya AA is a long-time favorite of the demanding European coffee drinker, and has a snappy flavor, highest acidity, and a rich and elegant smoothness in the cup. In Kenya's unique grading system, the stamp AA refers to the high quality and large size of the beans.
Grown above 5,000 feet in the Andes, these European preparation beans produce a coffee rich in aroma, flavor and mellowness. European preparation refers to beans that are more carefully processed, including washing and sorting.
Rosehips, blueberries, cranberries, apples, raspberries, and blackberries are mixed with wonderful berry flavorings to create Berry Nice Herbal Tisane, Certified Kosher, a fabulous brew that is delicious hot or iced. Brew tea at 212º - steep for 5 minutes. Caffeine Free.
Peaches have a delicate, intoxicating aroma and a heavenly taste. The peaches grown later in the season, in August and September, have a sweeter more delicate peach taste. This deep amber, red cup has the slight woody, nutty taste of Rooibos with a sweet, creamy, peach taste. Brew tea at 212º - steep for 5 minutes. Certified Kosher