This roasting style originated in Southern Italy but is now found throughout the world. The darkest of the dark roasts, Italian Roast brews to a very strong, full bodied cup and is typically used to make espresso. Despite its stronger taste profile, Italian Roast coffees actually have a less acidic taste. A cup of this brew is an invigorating way to start the day and a delightful end to any meal. Ciao!
Our coffees are available either ground or whole bean. We can grind coffees from Perc (coarse) to Turkish (extra-fine). Please specify when you order if you would like Bean, Perc, French Press, Drip, Melitta, Espresso or Turkish grind.
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