These delightful honeys from hard-working West Virginia bees will enhance your cup of tea or your favorite dessert. We've been carrying this line for a few years and are thrilled that the bees are healthy and thriving. Keep up the good work!
Honey Storage:
Store honey on your kitchen counter or in your pantry.
Storing honey in the refrigerator accelerates crystallization - the natural process by which liquid honey becomes solid. If honey crystallizes, remove lid and place container in warm water. Or, microwave one cup of honey in a microwave-safe container for 2 to 3 minutes or until the crystals dissolve; stir every 30 seconds.
Honey Substitutions :
You can substitute honey for equal amount of sugar in most recipes. In baked goods, substitute honey for up to half of the sugar and make the following adjustments:
- Reduce the amount of liquid in the recipe by ¼ cup for each cup of honey used
- Add ½ tsp baking soda for each cup of honey used
- Reduce the oven temperature by 25°F