Specially blended coffees - Simpson & Vail

Blended to order, these coffees are fresh and delicious. These blends were created so that the finished coffee had the sought after desired body, aroma & taste. We hope that these are as enjoyable to your palate as well.

For information on brewing, storing and decaffeination - click here.

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Description

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C0128

Anniversary Blend Coffee

Our coffee drinkers here at S&V love this blend! We’ve taken specially selected aged South American Vintage beans and combined them with an Indonesian bean. The result is a smooth tasting, full-bodied coffee, with low acidity, a syrupy richness and an aromatic spiciness.

C0006

East Africa Blend Coffee

East Africa is a special blend of our Kenya AA with richer, darker beans. Kenya's excellent acidity and full flavor are enhanced with an extra richness when paired with the dark roast.

C0011

Hawaii Kona Blend Coffee

Exotic coffees from the Pacific are blended to create a special coffee taste. This Kona Blend has a mild acidity, with medium body and flavor.

C0012

Mocha Java Colombian Coffee

In the United States, traditionally, coffees from South and Central America are quite prevalent. So our blend adds this taste profile to this classic blend. Colombian coffee beans are added to the Mocha and Java beans to produce a very flavorful, medium, full-bodied cup.

C0013

New Orleans Blend Coffee

Our blend of light and dark roast coffee beans and chicory has been specially created to complement all those delicious New Orleans comestibles. What? You don't have any beignets? That's ok … S&V's New Orleans blend is perfectly suitable with all sweet treats!

C0113

Quarry Blend Coffee

The deep Bordeaux taste of African beans are melded with a flavorful dark Central American coffee, producing a well balanced, full-bodied cup, with a rich, creamy smoothness.

C0002

Special Blend Coffee

Specially created by our tasters, this perfect combination of light and dark roasted Colombian Excelso beans yields a rich cup, with an aromatic, winey body.